Prosciutto and Gruye

Prosciutto and Gruyere Stuffed Chicken Breasts - flattened chicken breasts, covered in Italian seasonings, rolled around prosciutto and Gruyere, baked under a blanket of vodka sauce, then garnished with fresh basil ribbons. These may look fancy, but they are NOT complicated at all. Follow me with step-by-step photos!

Spinach Prosciutto a

Spinach Prosciutto and Mozzarella Stuffed Pork Tenderloin - I love how the colors of the spinach and sundried tomatoes look so festive when you cut it open.

Prosciutto, Spinach,

Prosciutto, Spinach, and Pasta Casserole